Jameson Caskmates, Cask Conditioned Colombian


Just in time for St. Patrick's Day, we have a special cask conditioned Colombian coffee made with Jameson Caskmates IPA barrel finished whiskey. We know, that's a very long sentence to try and say, but trust us, this coffee is worth it! It's so good, that we broke our rule and made an email blast on a Monday night. Now for this delicious coffee. 

We took our washed coffee from Santa Barbara and conditioned it with Jameson blended whiskey that is finished in craft Irish Pale Ale-seasoned barrels. A surprisingly crisp whiskey with delicate spicy, citrus and floral notes makes this a great conditioning partner. The results speak for themselves, as the coffee carries over the crisp citrus fruits, broadens sweetness notes with candied pecan and marshmallow. A perfect cup to celebrate this holiday!  
Farm: San Antonio
Process: Washed
Cultivar: Mixed
Cask Conditioned:Jameson Caskmates IPA Barrel Conditioned 
Notes: Reby Grapefruit, Marshmallow, Candied Pecan 
Net Wt: 12 oz 

*** Sold as whole bean by default. If you would like it ground, please indicate your preference in the notes section – drip, espresso, or press. 

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