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Gesha Blend (Japanese Special Edition Release)


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This week is a special one, as we release an incredible blend of Gesha coffees celebrating our DMC & Friends Pop-Up at Craftheads in Tokyo! Watashi no tomodachi Shawnimals (our friend Shawnimlas) created the incredible artwork for this release, which will be available in two ways; a special 2-pour over pack + enamel pin and the 200 gram (7oz) bag listed here. 

For the familiar and unfamiliar alike, let's look at where this delicious plant comes from and what makes it one of the most sought after coffees in the world.

Gesha began as a wild Ethiopian genetic, but has been cultivated primarily in Central America for the past several decades. Traveling through Costa Rica and Panama, this coffee was re-discovered in 2004 in a best of Panama cupping competition. Ever since, Gesha has been sought after for its incredibly unique cupping profile despite its notoriously low plant yield. High demand and small production quantities has driven the price for Gesha as high as $80 per green pound.  

Gesha is unlike any other coffee cultivar; it retains some classically Ethiopian characteristics, but often tastes more like tea than coffee. This is a blend of  washed and honey processed Gesha from San Jeronimo Miramar, with floral and bright, and reasonably priced! Tastes like

Check out the other special merch that was created for the Tokyo pop-up! Patches, Bandanas, Enamel Pins, Hats, T-Shirts (x2) and Mugs

Gesha Coffee #1
Country Guatemala 
Farm: Finca San Jeronimo
Cultivar: Gesha
Process: Washed 
Gesha Coffee #2
Country Guatemala 
Farm: Finca San Jeronimo
Cultivar: Gesha
Process: Honey Processed
Notes: Jasmine, Peach, Lemon
Net Wt: 200 grams (7oz) 
Please review our shipping schedule