'At just fourteen, LEO NOCENTELLI was backing up Otis Redding. Soon after, he was playing on hits for Lee Dorsey, The Supremes, and The Temptations...
For the blend, we've decided to pair two sides of a washed Guatemalan coffee (get it?), roasting one side to our typical light roast parameters and for the other side a bit heavier, caramelizing more of the sugars present in the bean. This darker component also matches the roastiness of the chicory, to further enhance that profile when brewing the two together.
As an homage to his hometown of New Orleans and their coffee traditions, we have built this blend to pair well with roasted chicory root, a first for us. During times of economic crisis and coffee shortages, chicory root was roasted and blended with coffee to stretch the supply and has since become a staple in the coffee culture in Nola.
This blend is a combination of two roast profiles on the following coffee:
Farm: San Jeronimo Miramar
Notes: Cocoa, Toasted Almonds, Dried Fig